Menu Plan Monday

Wow...  Christmas is almost here.  It is time to begin the all-out food fest.  I am going to do my best with enjoying all the tempting goodies, while not overdoing it. 

Here's what we're having:

Week of December 17:
Saturday:  We had dinner at my in-laws house.  We had a small side salad, chicken and spinach crepes, asparagus casserole, and a baked rice pilaf.  YUM!
Sunday:  Chicken Piccata with Roasted Baby Red Potatoes and Steamed Green Beans
Monday:  Baked Ziti with Spinach and a Salad
Tuesday:  Taco Salad
Wednesday:  Leftover Baked Ziti with Spinach and a Salad
Thursday:  Angus Barn!  In 2005, my husband (then fiance) and I decided that we wanted to have a little Christmas tradition.  We decided to have dinner on the eve of Christmas Eve at the Angus Barn.  It is always a nice experience and a tradition we hope to continue for many years to come.
Friday:  Christmas Eve Dinner with the In-laws

Don't forget to stop by Organizing Junkie for other Menu Plan Monday ideas!